A blog about things that I'm interested in and I'm interested in a lot of things (But the postcards took over).
Sunday, March 20, 2011
If it's food it's got to be French.
France has always been proud of its culinary heritage. Here are four little collector’s cards illustrating the departments and what edibles they are famous for; wine, pâté,cheese, fish, soup, vegetables and fruit, sugar and beer.